3125 S 3rd Place Terre Haute, IN 47802 Phone 812-238-1047

Cookbooks

Showing 13–18 of 18 resultsSorted by latest

  • Daniel Fast

    $24.93

    Simple. Inspirational. Complete. This book covers it all! Do you desire to see God working more profoundly in your life? Are you physically in need of relief? The treasures found in this book will open up the benefits experienced by Daniel both spiritually and physically. Planning Tips – A 21-day complete menu plan, comprehensive shopping list, plus tips to get started. Recipes – Over 45 beautifully photographed recipes guaranteed to become family favorites. Inspiring Devotionals -Quick-read uplifting daily devotions. Taste the discipline of the Daniel Fast, enjoy the nutritious recipes and experience a deeper intimacy with the Lord that will encourage you to make the this an annual event. It is clear the spiritual and physical go hand-in-hand. In the Old Testament Esther called for her people to fast within a moment’s notice. Daniel fasted as if his life depended on it. Today we find ourselves in situations similar to Daniel and Esther and the same benefits of fasting are available to us as well. Annette Reeder, A Biblical Nutritionist, has laid out a simple, nutritious and organized plan for your spiritual and physical enjoyment from the Daniel Fast. This Daniel Fast book will give the tools needed to make the planning and tasting simple and organized.

    in stock within 3-5 days of online purchase

    Add to cart
  • Southern Slow Cooker Bible

    $24.99

    SKU (ISBN): 9781401605001ISBN10: 1401605001Tammy AlgoodBinding: Trade PaperPublished: February 2014Publisher: Thomas Nelson Print On Demand Product

    in stock within 3-5 days of online purchase

    Add to cart
  • We Laugh We Cry We Cook

    $16.99

    Becky Johnson and her daughter Rachel Randolph come from a long line of laughter. The female side of her family tree is dotted with funny storytellers, prolific authors, hospitable home cooks, and champion chatters. In We Love, We Laugh, We Cook, Becky—a butter and bacon loving mama—and Rachel—a vegan bean eating daughter—share stories of their crazy, wonderful, and sometimes challenging lives as Rachel becomes a mother herself. Becky is messy; Rachel craves order. Becky forgets what month it is; Rachel is an organizational genius. (At least before baby arrives.) Sprinkled throughout are the lip-smacking, nourishing recipes they love to make and share. From food for a family reunion of thirty, to lunch for a party of one in a high chair, to a hot meal for a sick friend, the authors demonstrate grace, acceptance, and love to others through the bonding gifts of humor, attentive listening, and cooking … whether diners prefer beef or tofu in their stew.

    in stock within 3-5 days of online purchase

    Add to cart
  • Blue Willow Inn Bible Of Southern Cooking

    $22.99

    The Most Extensive Collection of Southern Recipes Ever in One Book

    Voted Southern Living magazine’s 1996 Reader’s Choice Award for best small-town restaurant in the South and the “Best in the South” for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine.

    Now, you can recreate the Blue Willow Inn experience in your own kitchen with over 600 classic Southern recipes, including:
    *Blue Willow Inn’s Famous Fried Green Tomatoes (page 170)
    *Chicken and Dumplings (page 90)
    *Virginia’s Vidalia Onion Dip (page 58)
    *Kudzu Blossom Jelly (page 83)
    *Mom’s Sweet Potato Casserole (page 194)
    *Alabama “Blue Ribbon” Banana Pudding (page 342)
    *Southern Fried Chicken (page 247)

    Thanks to proprietor Billie Van Dyke, as well as cooks from all over the South, you can now experience the culinary wonders of the Blue Willow Inn’s delectable taste in your very own kitchen. Recipes passed down from generation to generation, adapted and enhanced through the years, have been collected into the most comprehensive collection of Southern recipes ever published.

    in stock within 3-5 days of online purchase

    Add to cart
  • What Would Jesus Eat Cookbook

    $15.99

    Based on a biblical and historical study of what Jesus ate, as well as scientific research on why these particular foods are ideal for healthy living, What Would Jesus Eat? is the ultimate program for eating well in the twenty-first century. Now, this companion cookbook helps readers to creatively and practically incorporate these foods into their own diets. These easy-to-follow recipes are designed to help the reader prepare foods commonly eaten during the time of Christ in a way that will satisfy modern-day palates. Dishes feature fresh fruits and vegetables, whole grains, legumes, fish, olive oil, and more. This unique cookbook is ideal for anyone desiring to safely lose weight or simply eat healthier.

    in stock within 3-5 days of online purchase

    Add to cart
  • United States Cookbook

    $21.00

    Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from Massachusetts, crab cakes from Maryland, Key lime pie from Florida, corn dogs from Iowa, and taco soup from New Mexico.

    in stock within 3-5 days of online purchase

    Add to cart

Cart

Cart

Your Cart is Empty

Back To Shop